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I left loads of chips in the box. I told ya how to make em. But Parmos dont really leave teessside.
Always has the answer to lifes dilemas.
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chicken?
" shocking cock-up, the mice were furious "
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(15-03-10, 10:07 AM)SuperstarG|mp Wrote: I've always wanted to try a Parmo ever since a Smoggie mate of mine was telling me what they are.
Apparently they were Pork originally but then with loads of Muslims running chippies they started using Chicken 
Look fucking great though!
They look bloody fattening!
"Bleedin Ell - You could choke a dozen donkey's wiv that"
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Cinnamon Grahams ....it's been a long time old friend.. :munch:
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Sounds good apart from the soup and the cheese.