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So.. Go on, spill it.. what you been doing?

Emptied my DVD shelf to make some room for my supes. Let's see what she says about it.
Also updated my RUN-DMC shrine. Bye bye diamonds, enter JMJ's. I like it.

[Image: IMAGE_1082F85E-5D72-4888-8401-211250A959FB.JPG]
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Shit thats looking good Ruutu - nice DMC tribute...and doing a diet thing is a good thing - you'll lose weight, trim down and stay alive - take it from me man...I'll always remember the nutritionist showing me what my insides look like, if I had a donut/muffin/pizza slice etc....test tube viles filled with multi-colored fat desposits...grotesque...not good for my arteries...I may have a few stents, so I dont want to blow my chance at keeping them clear...

I stopped saying the R word years ago - its more disrespectful to handicapped folks, when there are 'normal' people out there who truly are below them sometimes...but yeah I used to say that too when I was younger...
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I need those dolls!!!

Robert147 is now Squeaky Laughing
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(15-11-12, 09:08 PM)ez-1 Wrote:  Tell me about it! It seems I've developed a gluten problem. Bye bye beer, pizza, burgers, pasta and so many other things.

Just sipping a gluten free Estrella beer mate and it is alright and no too expensive.
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GERD here. Probiotics, Aloe water, ginger, goat milk yogurt and kefir help me.
Best of luck to u lads.

In other news:
Happy to say: Purging my closet of ANY shoe that has a *ahem* swoosh on it.

No more of that nonsense for me. I am DONE. Feels very liberating. All smiles here fellas.

"...I've loved it since the days of fat shoelace." -Guru
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My daughter has Celiac. She was diagnosed when she was 3. She's 13, now. It's amazing how awful, and sparse, the gluten-free choices were in those early days and it's amazing how good they are, now. In our town, we can have gluten-free pizza delivered to our home from 3 different places and you'd be hard-pressed to tell the difference from the stuff with gluten.
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Tried to make one last week and failed miserably. Think I need some Xantham gum, whatever the fuck that is. UK pizza delivery is shocking mate. My local sells pizza, burgers, curry, chips and kebab.. You know it isn't gonna taste like it should!
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Yeah, Ben. Xanthan gum is they key because it's basically imitating what the gluten does, which is binding everything together. The texture is better. Maybe try different flours (or blends), as well.

We can get GF cakes for her birthday, made by a woman nearby, that are some of the best cakes I've ever had, gluten or no.
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When I lived in London I couldn't even get pizza delivery until I went and introduced myself. Evidently I didn't live in the nicest area.

If God gives you lemons you should find a new God
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(06-12-12, 10:34 PM)WhenIRocktheBeat Wrote:  In other news:
Happy to say: Purging my closet of ANY shoe that has a *ahem* swoosh on it.
me thinks that we need proof Wink
pics of the bonfire; pics of the cash or ebay seller invoices to buyers; something Very Happy

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